Meat Bandsaw
- Provide the fixed table. That is application for the Central Kitchen, supermarket or restaurant. Suitable for cutting the cutlet, pork leg, frozen meat, bones, poultry and fish.
- With fixed flat working table.
- The graduated work table that is advantageous for thickness adjusted.
- Top wheel and bottom wheel device with scraper to scrape off the dust to prevent the blade running slippery.
- The blade tensioner and blade guide devices which are convenient for simply blade installment and appropriate to stabilize the blade to have a perfect cut.
- Double rim stainless steel top and bottom wheels to avoid the blade slip off.
- Enhanced waterproof design, easy to clean and more durable.